
Today is of course Valentine’s Day, but it’s also a red letter day for the Macaroni & Cheese blog. Three-Cheese Macaroni & Cheese with Champagne & Pancetta (perfect for a romantic dinner) is our 100th recipe!
To commemorate this milestone, and thank our readers for joining us as we celebrate all things Macaroni & Cheese, we are holding a Wisconsin Cheese Giveaway. To enter, leave a comment on this post with the name of your favorite recipe from the blog. If you’re not sure, head over to the Recipes section and browse by category and photos. You’re sure to find something tasty!
Three winners will be chosen at random and each will receive a Wisconsin Cheese gift basket. Entries must be submitted by Friday, Feb. 17; winners will be notified by Monday, Feb. 20.
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Margherita Mac & Chee, may need to try that real soon.
Love the bacon crust pie so that gets my vote for the most creative, however the craziest entry is the Limburger Helper recipe. Classic elements of limburger, rye, and onion in mac and cheese form.
I vote for the Mac & Cheese Pie With a Bacon Crust. It looks awesome!!!
Summer Mac & Cheese in a Tomato Bowl is my favorite.
Reuben Mac & Cheese! Reuben Mac & Cheese! Reuben Mac & Cheese!
Wild Mushroom and Gruyère Mac & Cheese sounds delicious!
Crab & Asiago Macaroni and Cheese. Rich, creamy & crabby. Who will make this for me?
Bistro Brie Mac & Cheese Puffs – Anything with Brie must be amazing!!!
So hard to choose, considering that mac and cheese has always been my favorite, but I’ll have to go with Smokin’ Mac for Two.
Lobster and Bacon Macaroni and Cheese sounds delicious!
lfuchs1 at wi. rr. com
I have a ton of your recipes that I want to try (I have a whole Mac & Cheese board on Pinterest), but I think the one from today may be the first – Three-Cheese Macaroni and Cheese with Champagne and Pancetta. It just sounds awesome!
All these mac n’ cheeses are making me hungry- I’d have to go with Mac and Cheese with Bacon, Leeks, and Thyme at the moment (so many to try!)
Ooooooh crab and asiago
The Brocoli and Squash Macaroni and Cheese sounds yummy!
Southwestern pepperjack. I’ve already made it four times…
SO GOOD